Intermediate Level Recipes

Choosing recipes with ingredients produced locally during the current season allows to have more affordable higher quality foods and preserve the environment (e.g. avoid heated green houses or transcontinental transport, the worst of all being transport by plane).

  1. Recipes Which Can be Cooked in the Fall
  2. Recipes Which Can be Cooked in the Spring
  3. Recipes Which Can be Cooked in the Summer
  4. Recipes Which Can be Cooked in All Warm Seasons (late spring, summer, early fall)
  5. Recipes Which Can be Cooked in All Cold Seasons (late fall, winter, early spring)
  6. Recipes Which Can be Cooked in All Seasons